Mon, 17 Dec 2007 07:37:47 GMT千寻美妞 的个人空间http://space.taobao.com/a40d0df866e0d92af846437c2292ba88.htmzh-cnMon, 17 Dec 2007 07:37:47 GMT2007-12-17T07:37:47Zzh-cnhttp://item.feedsky.com/~taobao.com/a40d0df866e0d92af846437c2292ba88/~6184932/37002370/4292867/1/item.html【原料】　　米饭,香油,肉末,鸡蛋,凉拌的嫩豆芽和青菜、炒好的蕨菜、红萝卜丝、&nbsp;&nbsp;&nbsp; 炒好的肉末　　【制作过程】　　1.准备蒸好的白米饭，再准备与之相拌的蔬菜.　　2.只煎鸡蛋的一面，使蛋黄完整而表面凝结，使其脱离蛋清而不破裂。准备两嫩蛋黄。　　3.米饭在放入石锅前，在石锅底部及边缘涂抹一层香油...<br /><!-- Feedsky ad --><a href="http://feed.feedsky.com/~cpm/c/36ead0fa9c67470ea70581fa53bbca99/taobao.com/a40d0df866e0d92af846437c2292ba88"><img src="http://feed.feedsky.com/~cpm/36ead0fa9c67470ea70581fa53bbca99/taobao.com/a40d0df866e0d92af846437c2292ba88/s.gif" border="0" style="margin-top:5px;" /></a><!-- /Feedsky ad -->烘焙Mon, 17 Dec 2007 15:37:47 +0800千寻美妞http://space.taobao.com/a40d0df866e0d92af846437c2292ba88/show_blog-12788760.htm千寻美妞http://space.taobao.com/a40d0df866e0d92af846437c2292ba88/show_blog-12788760.htmhttp://space.taobao.com/blog/a40d0df866e0d92af846437c2292ba88/rss.xmltaobao.com/a40d0df866e0d92af846437c2292ba88/~6184932/37002370/4292867http://item.feedsky.com/~taobao.com/a40d0df866e0d92af846437c2292ba88/~6184932/36994448/4292867/1/item.html准备材料:消化饼干 125g黄油 45克奶油奶酪 250克纯味酸奶 100克(这个我放的比较少70g左右)糖 25克全蛋1个，蛋黄1个鲜榨柠檬汁 15mlRUM酒少许（可以不放）粟粉 10克 左右香草粉少许 5克左右1.取一个盆放些温水,把装黄油的容器放在水里,,以现在的天气一会就会融化的,不用开火2.消化饼干放在袋子里擀成粉末状 (擀的越...<br /><!-- Feedsky ad --><a href="http://feed.feedsky.com/~cpm/c/722091e201fb88442a1b6811f82af1dc/taobao.com/a40d0df866e0d92af846437c2292ba88"><img src="http://feed.feedsky.com/~cpm/722091e201fb88442a1b6811f82af1dc/taobao.com/a40d0df866e0d92af846437c2292ba88/s.gif" border="0" style="margin-top:5px;" /></a><!-- /Feedsky ad -->烘焙Mon, 17 Dec 2007 15:22:01 +0800千寻美妞http://space.taobao.com/a40d0df866e0d92af846437c2292ba88/show_blog-12788404.htm千寻美妞http://space.taobao.com/a40d0df866e0d92af846437c2292ba88/show_blog-12788404.htmhttp://space.taobao.com/blog/a40d0df866e0d92af846437c2292ba88/rss.xmltaobao.com/a40d0df866e0d92af846437c2292ba88/~6184932/36994448/4292867http://item.feedsky.com/~taobao.com/a40d0df866e0d92af846437c2292ba88/~6184932/36994449/4292867/1/item.html名称:铜锣烧套装--平底锅做铜锣烧铜锣烧（日文：どら焼き、ドラ焼き、銅鑼焼き，罗马拼音：Dorayaki）又叫黄金饼，是日本的传统糕点.用两片圆盘状， 类似蜂蜜蛋糕的饼皮包裹豆沙馅的日本甜点，形状类似两个合在一起的铜锣而得名。材料:全蛋---2个.低粉----120克.泡打粉---2克.糖---60克.蜂蜜---25...<br /><!-- Feedsky ad --><a href="http://feed.feedsky.com/~cpm/c/13da9686c82c33e5f98092d2059011e6/taobao.com/a40d0df866e0d92af846437c2292ba88"><img src="http://feed.feedsky.com/~cpm/13da9686c82c33e5f98092d2059011e6/taobao.com/a40d0df866e0d92af846437c2292ba88/s.gif" border="0" style="margin-top:5px;" /></a><!-- /Feedsky ad -->烘焙Mon, 17 Dec 2007 15:03:00 +0800千寻美妞http://space.taobao.com/a40d0df866e0d92af846437c2292ba88/show_blog-12788006.htm千寻美妞http://space.taobao.com/a40d0df866e0d92af846437c2292ba88/show_blog-12788006.htmhttp://space.taobao.com/blog/a40d0df866e0d92af846437c2292ba88/rss.xmltaobao.com/a40d0df866e0d92af846437c2292ba88/~6184932/36994449/4292867